Tasting Menu "4 Hands" Michelin Star. Oscar Calleja by Annua Restaurante (2 Michelin Stars) Diego Gallegos by Sollo Restaurante (1 Michelin Star)

There are some occasions which you just can’t ignore - without regretting it…..


On the 18th October lovers of fine gastronomy can enjoy a menu prepared by two top chefs, Oscar Calleja with 2 Michelin stars for his restaurant Annua and Diego Gallegos with 1 Michelin star for his restaurant Sollo.

The menu will be offered for both the lunch and dinner service at a price of 100€ per person including drinks.

Places are limited and reservations can be made by telephone on 951 385 622 or by email at reservas@sollo.es.

 

Menú 4 Manos

Aperitivos

Kimchi y caviar (Diego Gallegos)

Tostada de pulpo (Oscar Calleja)

Entrantes

Gofre Frida Kahlo (Oscar Calleja)

Tartar de salchichón y trucha (Diego Gallegos)

Platos principales

Sardina ahumada y meloso de Tudanca (Oscar Calleja)

Esturión en Orza (Diego Gallegos)

Bonito Jerez al carbón (Oscar Calleja)

Postres

Cítricos (Diego Gallegos)

Flor de frambuesa (Oscar Calleja)

Quibebe (Diego Gallegos)